|| Guava Paste Recipe.||

Dear friends,

I hope everyone is healthy. Today I have brought you a tempting sour spicy guava paste recipe. There are very few people who don't like guava. And to make that favourite food more delicious, makha is made with sour spicy. Guava paste recipes with incomparable taste can be made with few ingredients available at home. Sometimes I eat guava paste. It is very tasty and tempting food.

Guava Paste

I am sharing with you the necessary ingredients for making guava paste:

no	Ingredients	Quantity
1	Guava	3pis
2	Kasundi	2tsp
3	pepper	1tsp
4	chili powder	half tsp
5	pepper pickles	2 pac
6	pinches of salt	quantity
7	Salt	quantity
8	mango pickles	2pis

Step One

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For the guava paste recipe, I took three guavas. Thoroughly wash the guavas in fresh water.

2nd Step

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Wash and soak some tatul in a bowl. After soaking for some time, when the beetroots become soft, I will easily separate the beetroot seeds by hand and make the beetroot sour.

3rd Step

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After that, I took Tetul pickle, chilli powder, beet salt, mango pickle, and kasundi.

4th Step

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Cut the guavas into small pieces. Once the guavas are chopped, transfer them to a bowl.

5th Step

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Now add kasundi, tetul pickle, chilli powder, salt, mango pickle, beet salt, and tatul sour prepared earlier on the cut guava.

6th Step

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Just shake it well with a little salt to make a delicious guava paste recipe. The colour of the guava paste looks amazing after it is mashed well with all kinds of spices.

End step

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There is no specific recipe for eating guava paste. This delicious recipe can be prepared with a few ingredients at hand. This tempting recipe will make anyone's tongue water. I make this guava makha almost at home. While it's pouring rain outside, I'm savouring some guava paste. I had an amazing time. Good luck everyone. See you with the next delicious recipe. Allah is Hafez.

Thanks to all

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Best regards from jimiaera02