How glad am I that you could learn something new. Is that not what Steemit is all about? (•ิ‿•ิ)
Truffles these days are the "in" thing to cook with me you want to be a Michelin star chef.
I am sure that in a couple of years, as new things are being discovered, it will be something else.
Your country indeed has some fantastic aromatic spices to cook with.
Thanks for the visit!