[Traditional Food] Christmas Baked Salmon

Image by dadang darmawan from Pixabay

Isn't this baked salmon gorgeous?

Salmon is a great option for those searching for something light to eat on Christmas Day.

It's delicious, vibrant, and exquisitely light.

After draping a honey glaze over the entire side, bake until flaky. Next, add the almonds, craisins, pomegranate seeds, and lemon-dill sauce.

Incredibly colorful and textured, it's a welcome diversion from the heavier meat dishes.