[Traditional Food] French Tartine Recipe – Goat’s Cheese and Red Pepper

This next recipe for French bread comes together much more rapidly than the previous two. It also just requires five ingredients. Toast to easy-to-make but delicious sandwiches!

This is an open-faced sandwich with a toasted sourdough slice on the bottom, called a French tartine.

It has pieces of roasted red and yellow peppers, basil, and soft goat cheese spread over it.

You can use a jar of pre-roasted peppers to save time or effort, or you can roast the peppers yourself.