Filipino Food # 5: How To Prepare "Pork Cheesy Dynamite" | w/ Tutorial Video | 20% to Steemskillshare

in Steem Skillshare3 years ago (edited)

Hi Steemskillshare!

This is my 5th tutorial blog on Filipino dishes, but this is a bit different from the previous since this contains the video showing the step-by-step process in preparing the kind of dish we have for today.

What I got here is one of my favorite deep-fried appetizers, Dynamite. It's a finger pepper stuffed with ground pork and cheese and wrapped in a thin dried egg crepe that's known here as Lumpia wrapper.

The name of the dish literally means "Dynamite", due to its resemblance to a stick of Dynamite with a long fuse.

So, here's all that you need in preparing the dish.

INGREDIENTS

Lumpia wrapper
Finger Pepper
Garlic
Onion
Cheese
Ground Pork
Salt and Pepper

PROCESS

Click the video to play

1. Ready all the ingredients needed. Mince the onion and garlic. Slice the cheese in Julienne. Remove the seeds of the Finger pepper.

2. Saute the ground pork, onion and garlic in oil. Add salt and pepper to taste.

3. Stuff the Finger pepper with the sauteed ground pork, top with cheese.

4. Wrap the stuffed pepper in the Lumpia wrapper.

5. Preheat the pan. Add enough amount of oil for deep-frying. Deep-fry the Dynamites until golden brown.

*It's best served with sweet and spicy sauce.

* * *

How do you find it? Easy, right? Well, that's all for now. I hope you have fun. Thanks for your time. See you in the next one!

'Til then,


About the Author

Welcome ! Jenesa is a millennial public school teacher. She's an outdoor enthusiast who loves to travel in groups. She currently resides in Cebu, Philippines. Join her as she explores places, enjoys adventures, and tries new dishes. As always, thank you for your support.

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Great recipe description post. Thanks for sharing.

 3 years ago (edited)

thanks @mdriart!

The recipe looks delicious! The video is great!

 3 years ago 

thanks @daytona

panghatag nya