Nice pictures and guide but I am confused why the heading at the top says this is a brief guide for Fish Culture? I don't see anything about fishes / aquaculture here?
Nice pictures and guide but I am confused why the heading at the top says this is a brief guide for Fish Culture? I don't see anything about fishes / aquaculture here?
Something fishy indeed. I am wondering why the cover photo looks exactly like Turmeric, known for the orange rhizome, which is not described in the article.
that is also what galangal looks like (the more common name for Kencur). I don't think there are any issues with the photos, but the text seems like it might be auto translated from a non-English source.