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RE: The Joy of Making Your Own Pumpkin Puree
I love pumpkin and mostly use it in its raw state for my evening salad. Do you also utilize the seed and if that's the case, how do you prepare them? It feels like a waste to throw them away every time and the next day buying pumpkin seeds at the grocery store, in their ready-to-eat state.
@rawadventuress, Pumpkin seeds are wonderful. I process them a couple ways. First, I rinse them well and remove as much of the stringy flesh as I can. Then spread them out and dehydrate them. The other way is to put them on a cooky sheet in the oven, with only the oven light for warmth. They dry naturally and can be p0lanted the next spring.
Sounds pretty easy, how long does it take to dehydrate them naturally?