"Soybean paste dip" Ancient Thai food

I said I wanted to eat it, so my mom made it for me.

 🤤Soybean paste with fermented soybeans, eaten with hot rice, with just side vegetables such as cucumber, eggplant, Chinese cabbage, that's it, no need for any other food, you can be full and satisfied to the point of Mars.😉

 🍽But if you change from soybean paste to sea crab paste, hmmm, I don't know how to describe it so that my friends can understand every bite.😋