Beer

Beer—The Story of the Golden Beverage.
WHAT is often the dream of a really thirsty man? In many lands, whether a laborer or a businessman, he may think of a glass of his favorite golden beverage. He may imagine the rich, white head of foam and the delicious bitter taste. He may then say to himself, ‘What I would give for a glass of cold beer!’
Beer is almost as old as mankind itself. For millenniums it has kept its popularity, and in many areas it has become an integral part of local culture. Sadly, especially in some European countries, beer has become a source of problems for those who overindulge in it. However, consumed in moderation, its unique qualities and flavor make drinking it quite enjoyable.
The fact is, beers may differ considerably from one another. You can enjoy beer that is light or dark, sweet or bitter, as well as beer made from barley or from wheat. The taste of beer depends on many factors, including the quality of the water used, the type of malt, the technology employed, and the yeasts used in the process.
Truly beer is a beverage of many faces.
By drinking it in moderation, you might gain some health benefits. In fact, it contains various important vitamins and minerals, such as riboflavin, folic acid, chromium, and zinc. According to some authorities, moderate beer drinking can help prevent heart disease and skin disorders.
If you make a good choice from the brands and types available, and if you are balanced in your use of it, you may enjoy this delicious and refreshing drink.
So the next time you sit before a glass of the golden beverage crowned with a head of white foam, recall its fascinating history!
Before It Reaches your Glass
Brewing technology changed considerably over the centuries and even today varies from brewery to brewery. But, in general, almost all beers contain four main ingredients: barley, hops, water, and yeast.