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RE: Part 1 - Winter climbing in the High Atlas through the Broke Traveller's lens - Ep 12
Great shots, and what a wonderful trip you had! I have upvoted and followed. The idea to check out your work came from @daveks.
Thank you very much! Greatly appreciated! I am very thankful for @daveks for the the mention too... It was a great trip indeed, I do wish to return there at some point since it was so enjoyable. First couple of days there were a bit of handful but I did get accustomed to it rather quickly. And the lamb tagine, saffron spiced dishes, mint tea and couscous there are quite amazing...
You are welcome! The food sounds delicious!
It really was...I just like trying out different flavors in the places I end up travelling.
It's always great to taste the local food. I found a small restaurant frequented by the locals in Prague and just pointed to the food I wanted on my plate after watching the others. I have no idea what I ate. LOL! But it was good! The others in my group searched out pizza, would you believe?
That's a good idea! I often do the same...just scout around and see where the locals are going and eating then just ordering what they are having from that place. I am especially on the lookout for the slightly crowded ones that the locals flock to. Not everyone is up for experimenting with food when they are hungry. Some just fall back to something familiar, like pizza, that is a sort of comfort food. Or maybe people just want to stay in their little bubble and are not feeling adventurous.
My husband is not too adventurous. He would go for the pizza. Mind you, he tried haggis I Scotland and just loves it! Luckily, the first one he tried was in a little restaurant on the Isle of Skye, so he tasted the best first!!
Hi! Sorry for the late reply, I've been up in the mountains of Norway for a bit. Haggis could be considered "adventurous" food indeed and what better place to have it then the Isle of Skye? :) There is a lot of culture and tradition embedded in local food around the globe. Sometimes it does take quite a bit of courage to try some dishes out.
No problem! I commented on your beer can pic!