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Latest research report on ‘Protein Ingredients Market’ delivers a comprehensive study on current market trends. The outcome also includes revenue forecasts, statistics, market valuations which illustrates its growth trends and competitive landscape as well as the key players in the business.

Major market player included in this report are: Cargill, ADM, Dowdupont , Kerry Group, Roquette, Arla Foods, Fonterra Co-operative Group Limited, Gelita AG, Agarna , Axiom Foods

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Global Protein Ingredients Market is valued approximately USD 49.8 billion in 2018 and is anticipated to grow with a healthy growth rate of more than 6.00% over the forecast period 2019-2026. Increasing health consciousness and rising fitness trend among people are generating the demand for high protein diet. Protein ingredients drive widespread market adoption for high nutritional value & functional advantages of food & beverages industry. Further, favorable government regulations across the globe for consumption of both plant and animal-based protein products are fueling growth in the market.

The regional analysis of global Protein Ingredients market is considered for the key regions such as Europe, Asia Pacific, North America, Latin America and Rest of the World. European market is the significant region across the world. The high-protein trend food & beverages and personal care & cosmetics is gaining a foothold in Germany. Whereas, North America is also anticipated to exhibit highest growth rate / CAGR over the forecast period 2019-2026.

The objective of the study is to define market sizes of different segments & countries in recent years and to forecast the values to the coming eight years. The report is designed to incorporate both qualitative and quantitative aspects of the industry within each of the regions and countries involved in the study. Furthermore, the report also caters the detailed information about the crucial aspects such as driving factors & challenges which will define the future growth of the market. Additionally, the report shall also incorporate available opportunities in micro markets for stakeholders to invest along with the detailed analysis of competitive landscape and product offerings of key players. The detailed segments and sub-segment of the market are explained below:

By source:

Animal Source

Plant Source

By Form:

Dry

Liquid

By Application:

Food & Beverages

Cosmetics & personal Care Products

Feed

Pharmaceuticals

By Region:

North America

U.S.

Canada

Europe

UK

Germany

Asia Pacific

China

India

Japan

Latin America

Brazil

Mexico

Rest of the World

Furthermore, years considered for the study are as follows:

Historical year – 2016, 2017

Base year – 2018

Forecast period – 2019 to 2026

Target Audience of the Global Protein Ingredients Market in Market Study:

Key Consulting Companies & Advisors

Large, medium-sized, and small enterprises

Venture capitalists

Value-Added Resellers (VARs)

Third-party knowledge providers

Investment bankers

Investors

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Table of Content:

Chapter 1. Executive Summary

1.1. Market Snapshot

1.2. Key Trends

1.3. Global & Segmental Market Estimates & Forecasts, 2016-2026 (USD Billion)

1.3.1. Protein Ingredients Market, by Source, 2016-2026 (USD Billion)

1.3.2. Protein Ingredients Market, by Form, 2016-2026 (USD Billion)

1.3.3. Protein Ingredients Market, by Region, 2016-2026 (USD Billion)

1.4. Estimation Methodology

1.5. Research Assumption

Chapter 2. Global Protein Ingredients Market Definition and Scope

2.1. Objective of the Study

2.2. Market Definition & Scope

2.2.1. Industry Evolution

2.2.2. Scope of the Study

2.3. Years Considered for the Study

2.4. Currency Conversion Rates

Chapter 3. Global Protein Ingredients Market Dynamics

3.1. See Saw Analysis

3.1.1. Market Drivers

3.1.2. Market Challenges

3.1.3. Market Opportunities

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