It is the simplest and tasty recipe of chebureks which I ever saw

in #recipes • 8 years ago

We take :

Milk-2 cups

 Flour-3 cups

Mincemeat - 0,5-1 kg

Onion

Sait(a bit)

 Cooking  :

1. To pour out hot milk in flour and to knead dough. Now we prepare a stuffing: we pass forcemeat and onions via the meat grinder, then we add greens and milk.

2. Than we do circles of the test

3. Prepare on slow fire. from two parties

8 years ago in #recipes by
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