Rendang The original cuisine of Padang city, Indonesia
Rendang padang original Minang is one of the original dishes of the archipelago that has been renowned in foreign countries. Even based on the results of pooling one web news from England, rendang padang original Minang ever selected as the world's most delicious food!
Well if most rendang you meet now has gone through many modifications then the question is will you try to feel rendang padang original minang ?, we will give the recipe rendang padang original minang and then you can try to meraciknya. Dare? Let's try recipe rendang padang original minang beriku this:
Main Ingredients To Make Rendang Original Meat Recipe Padang:
1.5 kg of meat
2 liters of coconut milk from 2 pieces of old coconut
Spices and Spices To Make Rendang Minang Asli:
2 lemongrass leaves, crushed
4 kaffir lime leaves
2 cm of kandis / gelugur acid
2 pieces of turmeric leaves, conclude
Spice Recipe Rendang Padang Original Minang which you must Refinish:
5 candlenuts
6 cloves of garlic
100g big red chili
12 onions
100g red curly pepper
2 cm ginger, toast
2 cm galangal
3 cm turmeric, burn
1/2 tbsp coriander
2 tsp salt
1/2 teaspoon nutmeg
1 teaspoon cumin, roasted
Savor flavor sufficiently
How to Cook Rendang Padang Original Recipe Minang typical:
First of all if the meat that has been prepared, cut into pieces of rendang with the shape of the dice or the desired size, just do not ever cut the meat is too small to be processed into rendang so that when cooked later meat is not destroyed.
Pour the coconut milk into a large skillet, also include lemongrass, sliced onion, tamarind and turmeric leaves. Stir until coconut milk boil and make sure the coconut milk you cook does not break, for that you have to keep churning out the coconut milk until boiling evenly.
After the coconut milk boils, slowly add the spices that have been mashed into it and occasionally stir for about 20-30 minutes.
After you see the coconut milk looks oily, it means that it's time you put a piece of rendang that has been cleaned and cooked with medium / medium heat until coconut milk thickens and dries and spices seep into the pores of the meat.
Continue to cook until the meat is tender and cooked evenly, do not be careless to keep stirred so that the bottom is not burnt and the meat does not fail.
It turns out it's not hard to cook rendang padang original minang? Just need persistence, patience and follow recipe rendang padang original minang above, you can present rendang padang very delicious legend typical minang for your family.
Tips on getting the best ingredients for rendang padang
Well if you do not have time to shop for materials needed, for example because your activities are super busy. Or you are confused how to choose the right meat for rendang padang?
It is time you buy the materials needed through the application HappyFresh.
For recipes rendang padang original minang enough through the application HappyFresh you will get the right materials and more time saver. Because at HappyFresh has cooperated with many supermarkets and experienced shopper experience.