Let's Eat #8 | Potatoes & Carrot Fingers/Nuggets

Nowadays only few kids love to eat veggies, specially those picky one's. I know kids love nuggets. Let me introduce you my homemade veggie nuggets composed of potato and carrot.

Ingredients:

• 2 medium-size Potato, cubed
• 1 medium carrot, cubed
• salt & pepper to taste (optional)
• 2-3 Tbsp Flour (for mixture, add more flour for breading)
• cheese, cubed
• cooking oil for frying

Procedure:

1. Boil the cubed potatoes and carrots until tender. Drain and let it cool.
2. Mash the boiled potatoes and carrots. Add flour and seasoning according to taste. Chill it for 15 minutes.
   
3. Get the mixture from the fridge and mold it to a nuggets-form. By the way i added cheese as a filling.
4. Pre-heat pan and oil, when it is ready fry the nuggets until golden brown.
5. Drain the excess oil on the paper towel, ready to serve. Enjoy!

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