-1- We wash the vegetables well with water, then we cut the potatoes, zucchini and eggplant into slices and then put them in frying pans to fry in oil on low heat
For 10 minutes, and when it is done, we filter the oil from it and put it in a dish .

-2- We prepare the tomato sauce
by placing two tablespoons of oil in a saucepan, then adding two grated garlic grains, chopping the tomatoes into small pieces and adding them, and adding a spoonful of grated tomatoes and a teaspoon of salt And we add a teaspoon of black pepper and a teaspoon of red pepper We add two cups of water , and put this mixture on a low heat, after two minutes we add a cup of water and leave it for five minutes until it is cooked .

-3- We prepare the minced meat
in frying pans, put a grated onion until its golden color, then add 300 grams of minced meat, chopped parsley, salt and black pepper until the mixture is cooked

-4- We prepare a tray and brush it with melted butter, then put a layer of previously prepared tomato sauce, then distribute it on top of previously prepared potato slices, then put a layer of minced meat and add another layer of tomato sauce and on top it a layer of eggplant and zucchini then put another layer of minced meat and add On top of it another layer of tomato sauce and put cheese pieces on top, then put it in the oven for 10 minutes until it becomes tender

Finally, we get the delicious gratin

Good appetite for everyone .