Comfort Food : Quick Easy Baked Chicken Biscuit Pie

Hello Steemians,

Now That Colder Days 

Are Creeping Upon Us

I Thought I'd Share A Recipe

From My Kitchen

You Will Need

1- 10 1/2 oz. Can Of Cream Of Chicken Soup

1-1lb.Pkg. Of Frozen Mixed Vegetables

1- Can Of Refrigerated Canned Biscuits

1-Large Size Saucepan

1 Large 11x7x2 Cake Size Baking Dish

1st Boil Water In A Large Saucepan

Add  The Whole Pkg Of Frozen

 Mixed Vegetables To The Boiling 

Water, Boil For About 10 To 20 

Minutes Or Til Vegetables Are Tender

Drain Water Off Of Vegetables

Next, Put Drained Vegetables 

In The 11x7x2 Cake Size Baking Dish

Add The Condensed Soup 

Directly From The Can

To The Vegetables, Do Not Add Water

Or Mixture Will Be Too Runny

The Water From The Vegetables

Will Thin The Condensed Soup Out

During Baking

Stir The Condensed Soup in The 

Pan Until Evenly Spread Out

Top With Refrigerated Biscuits

Bake About 10 to 15 Minutes

In Oven At 400 Degrees

Biscuits Should Not Move When 

Tapped With A Wooden Spoon

Or Insert A Toothpick

If Toothpick Comes Out Clean

The Biscuits Are Done

About 30 to 40 Minutes From 

Prep To Table

There Are Many Variations

 To The Recipe

For Meaty Chicken Pot Pie

Add 1 Cup Of Chopped 

Cooked Chicken And 

You Can Also Substitute The Mixed

Vegetables With California Blend 

Vegetables

Instead Of Refrigerated Biscuits

You Can Used Homemade Drop 

Biscuits,Or Pie Crust.

I Cook My Vegetables On

The Stove Top At A Rolling

Boil, It Is Much Faster And

Makes The Vegetables More 

Tender

You Can Also Substitute The Mixed

Vegetables With California Blend 

Vegetables

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@anns 

To Keep Up On A Series 

Of True Stories From

"Grandpas Homestead"

What Are Your Favorite Comfort Foods?

Reply Below..

Until Next Time

Steemon!