Mmmmmmmm yuuuuum.... what else can I say? :-) This is the kind of thing I love to eat around lunch time, as it's not heavy in the stomach but gives you enough energy for the day. Lovely, simple recipe that anyone could make following your instructions (I like your tips too eg. about handling the pepper). It seems like a good versatile mixture that could be used in tacos or on jacket potatoes etc etc etc. I'm not sure if you got this submitted in time or not, but I'm worn out and brain unable to work out the timings, so lucky for you it's accepted haha :-) Good luck because now I will go find out who the judge has chosen as winners this week!