culture in aceh before Lebaran

in #story7 years ago

hello steemit friends,

how are you all. Day after day we have passed, soon we will welcome the holy month of ramadhan for Muslims around the world. 2 more months will arrive a blessed month, surely for the people of Aceh in particular have a very unique tradition in welcoming the holy month of ramadan that is the tradition of meugang. Tradition meugang is a tradition that is done by the aceh people to buy beef and in cooking to lament with his family at home. Hari meugang for the people of Aceh is a day of good eats with a menu of cuisine that smells of meat.


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Traditional meugang
tradition is done 2 days before welcoming the holy month of Ramadhan, Idul Fitri and Idul Adha. In aceh known for 2 days meugang ie small meungan and meugang day.

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Where in the day meungang small habits people just buy 1 kg of beef or any person who directly buy meat that many according to the ability or how many terbatung bought it is day meungang large people membeki

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