You are viewing a single comment's thread from:
RE: Sukiyaki Lunch in Novi, Michigan
It looks really good, I don't think I've had anything sukiyaki before haha.
I second what @matt-a said, Daebak it must be, such a great restaurant, let's go!
It looks really good, I don't think I've had anything sukiyaki before haha.
I second what @matt-a said, Daebak it must be, such a great restaurant, let's go!
Sukiyaki is a great dish for fall/winter. You get a pot of hot soup and you dip your raw beef, tofu, mushrooms, and vegetables in it and you cook it right there on the table.
I'm down to check out Daebak!
Oh that sounds fun, I've only cooked meat at a table before, I like soups as well!
We should go there sometime, it's probably our favorite spot currently, it's in Southfield.
I just google mapped it.
I've actually been there few times. I think they changed the name of the place?
I'm still down to go there sometime though! Would be nice to warm up with some Korean food on this cold Michigan fall.
Yeah, for sure, it is getting so cold, makes me sad :(
I think I read in Detroit Eater that the restaurant changed owners, it just re-opened under the new name last year, and it is actually called New Seoul Plaza, it consists of the BBQ place, then there's a coffee shop and a soju bar.