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RE: Food safety in Australia - China imports
Not surer if you have the same issue in Australia as in New Zealand where a lot of big company's ways of cutting costs are to manufacture over in China and bring the products back.
The quality is just not the same, but the cost to consumers is the same, one was Pumpkin patch and that ended up going bankrupt.
The same could be said about Ripcurl and Billabong just not the same any more when produced in NZ and Aussie.
Products being imported from China is a common occurrence in most countries around the globe. When it comes to food, a lot of care needs to be taken by importers and consumers. Its like a box of chocolates - you never know what you're gonna get!