Scotch or Tequila?

Of all the booze one can consume, two of them are CLEARLY vying for being the most snooty of the bunch. Tequila is an alcohol made from the agave plant and must come from Mexico. There are various types and it’s sold all over the world, but to truly be tequila, there is a strict standard to adhere to. As for scotch, it is whisky, ”which has been produced at a distillery in Scotland from water and malted barley… blah, blah, blah (that definition literally goes into multiple layers of sub-paragraphs and indices.)

At any given liquor store, the most expensive booze you can by, can easily be tequila, even though it’s reputation as a quick, cheap way to get wasted usually prevails.

So what’s better, the nicest tequila or the most expensive scotch? And just for the sake of argument, they both sip nicely, are good with or without ice, and NEITHER one needs anything added to them.

What’s your poison?

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