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RE: SLC22 -W1Baking Course: History of Bread and Fermentation Process

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vishwara (70)in #bakery-s22w1 • 16 days ago

Hi dear @adrianagl,

Thank you so much for visiting and sharing positive feedback on my entry.

Greetings to you too! ♥️

16 days ago in #bakery-s22w1 by vishwara (70)
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