Healthy Garden Competition - ( The Prize Is 10 SBD ) - 10 Days - Day #10 - Last 24 Hours

in #healthygarden7 years ago

Healthy Garden Competition is for all users who like a healthy lifestyle. I have a garden that is organic, I enjoy the work that makes me healthy. You can compete with all kinds of fruits and vegetables, this is a place for lovers of a healthy life.

Winners of last competition:

@gardeningchef

@isabelpena
sombras y luces 011.JPG

@nurm
IMG20180429172918.jpg

Rules:
You need to be my follower
Place personal photo in the comments space
Upvote this post
Resteem this post
Be part of Steem Schools Discord Channel https://discord.gg/q9VEn5n
Photo must be original ( Must be a personal user garden photo - max three photos)
Awards relate only to this post
The competition lasts for 10 days
Only judges can vote : @dobartim ( Fro now I am the only judge of this competition, and I chose winners )

Prizes
1st place: 5 SBD
2nd place: 3 SBD
3rd place : 2 SBD

Judges :
Only judges can vote: @dobartim

Day #1
https://steemit.com/healthygarden/@dobartim/5dijhl-healthy-garden-competition-the-prize-is-10-sbd-10-days-day-1

Day #2
https://steemit.com/healthygarden/@dobartim/4vuptr-healthy-garden-competition-the-prize-is-10-sbd-10-days-day-2

Day #3
https://steemit.com/healthygarden/@dobartim/31nkgp-healthy-garden-competition-the-prize-is-10-sbd-10-days-day-3

Day #4
https://steemit.com/healthygarden/@dobartim/tg4k9-healthy-garden-competition-the-prize-is-10-sbd-10-days-day-4

Day #5
https://steemit.com/healthygarden/@dobartim/6rjcwm-healthy-garden-competition-the-prize-is-10-sbd-10-days-day-5

Day #6
https://steemit.com/healthygarden/@dobartim/bucut-healthy-garden-competition-the-prize-is-10-sbd-10-days-day-6

Day #7
https://steemit.com/healthygarden/@dobartim/2znqkr-healthy-garden-competition-the-prize-is-10-sbd-10-days-day-7

Day #8
https://steemit.com/healthygarden/@dobartim/6bklmj-healthy-garden-competition-the-prize-is-10-sbd-10-days-day-8

Day #9
https://steemit.com/healthygarden/@dobartim/3vbmn2-healthy-garden-competition-the-prize-is-10-sbd-10-days-day-9

U5drvWcwdAcNGA6APYbtD9gncpFnaN1.gif


We win together - Be part of our Steem Schools discord channel: https://discord.gg/q9VEn5n
See you on the top @dobartim

Sort:  

Good morning my dear sir, Hare Krishna may Lord Krishna give you all the happiness, sir you are making world healthy, wealthy and fit by heart, muscle and soul.
I am feeling blessed being your disciple.

Your welcome my dear sir Hare Krishna.

Planta de Auyama, excelente para cremas y sopas.

IMG_20180713_195737.JPG

@dobartim you have a beautiful garden the plants are very well cared for, it is very good healthy living for a healthy body with good health and very healthy, excellent photos. I really enjoy all the presentations and photos, they are very good.
@dobartim tienes un jardín hermoso las plantas están muy bien cuidadas, es muy bueno la vida sana para un cuerpo sana con buena salud y muy saludable, excelentes fotos. Disfruto mucho todas las presentaciones y fotos, son muy buenas.

Greetings from Macedonia

Planta de Palcha; apoyada en un tronco de mago, Cosechando vida; muy lindo y cuidado su jardin dobartim.
IMG-20180604-01660.jpg

Hi @dobartim, This is my entry:

Ginger

(Zingiber officinale)

Is a plant of the Zingiberáceas family. I grow ginger in pots because I have no land to plant.

The subterranean stem is a horizontal rhizome very appreciated for its aroma and spicy flavor. The plant reaches 90 cm in height, with long leaves of 20 cm.
Ginger originated in the tropical rainforests of India's subcontinent in South Asia, where ginger plants show considerable genetic variation.

As one of the first spices exported from the East, ginger arrived in Europe during the spice trade and was used by the ancient Greeks and Romans.

The rhizomes are used in most of the cuisines of the world through Asian cuisine. When they are tender, they are juicy and fleshy, with a strong flavor and are added as an ingredient in many dishes. The mature roots are fibrous and dry. The juice of the old rhizomes is extremely spicy and is often used as a spice in Chinese cuisine.

@henrycalu

Here is my entry
In my garden i have pineapple, cassava tree and so vegetables
IMG_20180614_133029.jpg

IMG_20180614_133001.jpg

The cultivation of the Champiñon (Agaricus bisporus) in the home, offers great satisfactions as the pedagogical towards the smallest of the house, who enjoy experimenting new knowledge.
It does not need sunlight, it can be cultivated in the garage of the house with a maximum temperature that should not exceed 20º C. It should always be wet the soil never the mushrooms but with better rain water and if not mineral, it is not used drinking water.
The collection of the Champiñon (Agaricus bisporus) is simple and fast. The method is to stretch them to tear them carefully so as not to damage the crop. Once collected, its consumption is interesting as soon as possible since it is when they have their greatest turgor and flavor.